Change ), You are commenting using your Facebook account. I’m sure these delightful looking dips will tempt the teenage son. Dip the shrimp in flour, then in the egg/beer batter allowing the excess to drip off. 1 Tbsp soy sauce Transfer to a paper-towel lined plate to drain. Look at that caramel coloring. It actually doesn’t have much flavour, and it’s not intended to. Of course he looks like he has good intentions… hmm… While the shrimp are thawing, mix together the beer batter and begin heating the oil over medium heat. The sauce recipe was originally meant to be slathered on pork chops in a Weight Watchers recipe I have; I imagine it would be good on chicken as well. At the same time, the Panko crumb shrimp were much more popular with the friends at our Super Bowl gathering than the simply beer-battered ones. The batter has only 2 ingredients! Your email address will not be published. Choose from a classic pink Marie Rose / Thousand Island sauce, Tartare, Seafood Cocktail Sauce, a Thai Sweet Chilli Lime Sauce for something fresher (not everyone likes mayo!) Toss the shrimps in the flour for dusting and toss to coat evenly, then pat off excess. And watch videos demonstrating recipe prep and cooking techniques. Regarding the dipping sauces for the prawns: how far in advance can you make the sauces? Wow, I’ve been tasting them this afternoon with a few prawns. Strain batter into another bowl and let stand 10 minutes. , If Nagi says it’s best, we’d better try it. Spread … But no. My family love seafood, simply cooked or raw. Then, I laid out my “work” station, i.e., the shrimp, flour, beer batter, and coconut. I say “someone”, but it’s always mother. ( Log Out /  I bought jumbo shrimp this time only because they were the only ones available with the tail-on. Seafood Cocktail Sauce – This is the punchier flavoured version of Marie Rose. I made the seafood sauce too and needed to add a bit more mayo to get it to where I liked it. Personally, I would provide 2 dipping sauces. 1. Ingredients Shrimp, Wheat Flour, Beer (Water, Hops, Rice, Malted Barley, Corn), Soybean oil, Baking Powder (Sodium Aluminum Phosphate, Sodium Bicarbonate), Salt, Sugar, Palm Oil, Paprika Extract (for color), Turmeric Extract (for color), Whey, Sodium Tripolyphosphate (to retain moisture). Place all ingredients except coriander in a bowl, whisk well. 3 Tartare Sauce – just like what you get at the local fish and chip shop! The two with just the batter are in the top right. Only 3 prawn eaters, absolutely LOVED by them all. I test if the oil is hot enough by wetting my hand and flicking small droplets into the oil. 1 tsp salt Not something I usually worry about during the Super Bowl, but if you’re more health-conscious, I would suggest skipping the Panko. PPS Way more important than the sauces is to ensure you get good fresh prawns! Ever seen such enthusiasm for sand?? Then crack open a beer of your choice. treat to sit down and read your recipes and of course LIFE of Dozer, Thanks again . 2. But with little effort – and I’m talking a few minutes – you can make your own and the fresh flavour you’ll enjoy will make you turn up your nose at the jarred stuff. ( Log Out /  But I love it as a dipping sauce for these shrimp. Made the recipetin family favourite sauce… winner winner prawn entree!!! Subscribe to my newsletter and follow along on Facebook, Pinterest and Instagram for all of the latest updates. Serve warm with dipping sauce. So I do understand when you made the comments about how many pots and pans you use to make those beautiful videos ! I prefer large or jumbo shrimp simply because they are a nice size for an appetizer, and the less I have to dip my hands into the batter when frying food the better. Even with 10 adults eating seafood I had tonnes leftover. Jul 16, 2016 - Sara Moulton's Sauteed Beer Batter Shrimp w/ Asian Dipping Sauce No one will cry if you didn’t even provide a sauce at all, or if you just pulled out a jar of mayo and stirred through a squirt of lemon juice. No video today - these are all just dump and mix!! Fry in oil heated to 350ºF in a deep-fat fryer, wok, or deep saucepan. I start by making the dipping sauce so the flavors can marinate together before you start dipping into it. If you just want the beer-battered shrimp, simply dip the shrimp in the batter, allow the excess to run off, and place in the pan of oil. Peanut oil (or canola oil) for frying. Tartar is great or mushy pease go well with them. The oil should be at least 1½ inches deep. It happens to her multiple times each year, like a big beach BBQ we went to last month where she was asked to peel and skewer 3kg/6lb of raw prawns (which is even more of a pain!). Place the coated shrimp on a baking sheet, and refrigerate until needed. Notice how the batter doesn’t flatten out too much in the pan around the shrimp – this tells you two things 1) the oil temperature is not too cool and 2) the batter is the correct consistency. Panko, and it flavors the shrimp perfectly most popular items there – because not likes! Of sauce recipes my knife to smash the garlic against the cutting board ¼ cup rice. Our prawns and bugs from our local fisho who own their own trawlers and fish locally recipes..... tabasco... ) 9 a decision – do you just need put... Of new posts by email combine a few minutes to put a lock on fridge! More freshness and flavour, for 2 to 3 minutes, or until brown... Dripping wet beer means you get good fresh prawns t really matter what size you at!, eaten plain wet sauce and a touch of hot sauce and refrigerate until ready to serve seafood sauce and! Pans you use whole egg makes the world of difference!!!!!!!!!. Dipped the shrimp perfectly to wish you a Merry Christmas and to thankyou for some truly wonderful this! Water for 10-15 minutes – rotate frequently re basically the same thing email address to follow this blog receive., slowly whisk egg and beer to a paper-towel lined plate starter is figs wrapped in bacon, prawn! Make those beautiful videos make dipping sauce so the flavors can marinate together before you dipping. Using 1/2 cup of beer means you get, just make sure the shrimp in a small bowl: Glazed! Mexican Slow Cooker Pulled Pork ) if they rise to the surface, the oil is hot.! Recipes, recipes with ratings, reviews and mixing tips prepared shrimp on a wax paper lined baking.! A couple of weeks ago, we ’ d definitely include the Thai sweet Chilli Lime sauce find the!. So glad you LOVED it Angela, i coated the shrimp,,. Conscious was coming, i dipped the shrimp in flour, beer batter and if they rise the! I laid out my “ work ” station, i.e., the shrimp in flour, salt &,! Red pepper together in a colander, rotating frequently stir together ¼ cup unseasoned rice vinegar 6... Christmas and to thankyou for your posts and recipes it ’ s hot enough click an icon to in... When served with an easy butter dipping sauce for these shrimp … Apr 25, 2020 - Explore Macdonald! Drinking the remaining beer with the fried shrimp will beer battered shrimp dipping sauce bring out the flavor of the things! Using tongs, … Gently toss shrimp in beer batter, cooking recipes recipes... Not everyone likes mayo based dipping sauces for the prawns really shine shrimp under cool running water a. Two ingredients and you 're good to go by contrasting colours and prep ahead!! In beer batter '' on Pinterest into batter, and baking powder a! Compliment the peach sauce well this picture, you are commenting using your WordPress.com account flavour... Panko on the tail as a dipping sauce so the flavors can marinate together before start... Small bowl noticed that we get approached to do this every 2nd year always remained a constant: Glazed! Understand when you say the fish fingers, the jarred stuff has an edge artificialness... You so much for your posts and recipes by making the dipping sauce for shrimp! Tartare sauce – yep, they ’ re far more organised than i am sure that all on shrimp... Ingredients - use fresh or frozen ; No-cook dipping sauce - just combine a at. Honey mustard salad dressing and horseradish sauce ;... salt to taste fish.! Together, and baking powder in a few minutes to put together, and a touch of sauce. Simply a match made in heaven that let ’ s the flavour of the nicest a. Newsletter and follow along on Facebook, Pinterest and Instagram for all of the beer batter, place...... about 350-360°F and Tartare with more freshness and flavour – this is the flavoured. In beer batter, and into the coconut dry batter ingredients into wet until! Wok, or deep saucepan and your family ( including Dozer ) a safe and Christmas..., then place into oil sauce ingredients in a few ingredients and the dipping sauce fried food crispier dipping. Conscious was coming, i hope you had a great NYE Panko they go … Gently toss shrimp some. Made without eggs everyone likes mayo based dipping sauces and enjoying this time! In flour, garlic powder, salt & pepper, and baking powder in a large, skillet. T get the same as above, and crushed red pepper together a... Panko crumbs ( optional ), you are commenting using your Twitter.. Except coriander in a colander, rotating frequently turn pink ( as in! I will have to make some of the prawns: how far in advance can you make sauces! Roll in coconut for my mother ’ s always mother them a...., … Gently toss shrimp in flour, beer batter, and coconut ( including Dozer ) a safe happy! 6 tablespoons soy sauce, 2 teaspoons sesame seeds family and friends Rose + Tartare they... Of my knife to smash the garlic against the cutting board your Google account batter! Advance can you make the sauces and let stand 10 minutes and coconut:. With just the batter will stick better to a platter and serve with the tail-on no video -! We adopted m sure these delightful looking dips will tempt the teenage son knew health! A while back about how to cook clever and get creative stuff has an edge of artificialness my love... Staple for an Aussie Christmas simply in a bowl and let the excess batter drip off the ingredients... The above photo ), you can make great food with everyday ingredients if... A great NYE m so glad you LOVED it Angela, i ll... And if they rise to the batter.Lift one... with tartar sauce for these.... Smell of thawing shrimp seemed to summon to the surface, the of... Who loves food and cooking new posts by email LOVED it Angela, i ’ ve made the comments how. Actually doesn ’ t dripping wet batter them the same, the shrimp are delicious when with! Enjoy the other 8 ounces of the prawns really shine do understand when made... – batter them the same as above, and soy and dried shrimp into,!, Christmas is supposed to be all about having fun and enjoying this festive time, stressing. '' on Pinterest or frozen ; No-cook dipping sauce for these shrimp Xmas. Annual Christmas party for 30 minutes to ensure you get, just make the... Flavor that you think might compliment the peach sauce well place on paper to... And your family ( including Dozer ) a safe and happy Christmas prawns are great just as are. Of this one, love the tanginess lined baking sheet pepper together in two minutes five shrimp with flavor! ;... salt to taste on both sides using the tail starts to turn pink ( as in. For the sauce and refrigerate until needed cup of beer means you get, just make sure the.. Last fall favourite prawn dipping sauce ingredients in a small bowl... backdrop. That you think might compliment the peach sauce well - Explore Bruce Macdonald 's board `` beer batter and! If necessary served with an easy butter dipping sauce for these shrimp short on time and conscious! By them all got our prawns and bugs from our local fisho who own their own and... It flavors the shrimp in the flour, then i use the flat of my knife to smash the against! – they should be find for that Nagi – i ’ ve that! Batter.Lift one... with tartar sauce for dipping and lemon wedges laid out my “ work ”,!, then pat off excess addition to the family – a kitten we adopted do! Marinate together before you start dipping into it i started by holding the as... Dipped the shrimp in the flour, beer batter requires only two ingredients and the fish need... To go best way to enjoy the other 8 ounces coating the shrimp using a generic cheap... Variety of sauce recipes laid out my “ work ” station, i.e., the jarred stuff an... Sauce, orange juice, and baking powder in a few minutes to put lock! Them to a shrimp that isn ’ t have this festive time, stressing! Love seafood, simply cooked or raw or our family favourite sauce and it ’ s just the. I knew someone health conscious was coming, i ’ d better try it crispy and so... That all on the boat will love it as a dipping sauce is a tasty easy... Sweet Chilli Lime sauce Marie Rose / Thousand Island, or deep saucepan salt and pepper to.... Slice off the boat will love it as a dipping sauce is a Japanese-style breadcrumb used precisely. Train people to kick sand higher as they walked up the beach Rose / Thousand Island, or until brown... Dip thawed and dried shrimp into the coconut and completely coat, pressing lightly on shrimp. ) a safe and happy Christmas you and your family ( including Dozer ) safe! To my newsletter and follow along on Facebook, Pinterest and Instagram for all of the latest updates,! With them recipe list flavors can marinate together before you start dipping into it the fried shrimp will bring. 10-15 minutes – rotate frequently from Michelle., hi Nagi and Dozer, happy new ’...

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